My Day on a Plate: Artist Shane O’Malley

Shane O’Malley is one of six Irish artists involved in Art & Style at Brown Thomas, a thoughtfully-curated exhibition that brings together an interesting collection of original works representing some of th...

My Day on a Plate Dr. Vanessa Creaven

  Dr. Vanessa Creaven is one half of the sister act behind Irish teeth whitening brand Spotlight Whitening. The company was founded by the Creaven sisters, both practicing dentists, in October 2016 and ...

My Day on a Plate: Raphaela Mangan

Irish Mezzo Soprano Raphaela is performing with other soloists at the Handel’s Messiah concert evening at Castletown House, Castletown, Co. Kildare on 7th April next in what’s surely be a wonderful and magical ...

My Day on a Plate: Jessica Myles

Jessica Myles is a married mum of two and founder of Keeping Girls In Sports, an organisation set up to keep girls and women motivated and driven in the world of Irish sports. You can find out more about Jessic...

My Day on a Plate: Dr. Niamh Shaw

Dr. Niamh Shaw is an engineer, scientist, performer and explorer of all things Space. She talks about science and space on radio and TV and makes public events and theatre shows to ignite people’s curiosity.&nb...

My Day on a Plate: Nuala O’Connor

Novelist, poet, short story writer and literary editor Nuala O’Connor grew up in Dublin and now lives in East Galway with her family. Nuala’s fourth novel Becoming Belle will be out in August. www.nualan...

My Day on a Plate: Alix Mulholland

County Down businesswoman Alix Mulholland is a mum of two and creator of Irish home fragrance range Field Day as well as her brand Field Apothecary - a boutique capsule candle range which is also available onli...

My Day on a Plate: Designer Rory Hutton

Rory Hutton is an Irish accessories designer who currently lives in Scotland and is making a name for himself in the UK as a modern designer with a sense of heritage. He has been named runner-up in the Great Br...

Spiced Apple and Cranberry Pancakes

Pancake Tuesday is just a couple of days away... anyone else excited?!  I'm already planning my toppings, and love to try out different flavour combinations. If you're a little bit bored of the usual su...