I'm just in the door from the loveliest evening thrown by Thomas Sabo to celebrate the launch of their new autumn/winter 2016 collection (and it's absolutely delish as expected!). Along with a gorgeous gro...
Do you ever wake up with a hankering for a certain type of food and you must have it immediately?! That was me earlier today, when I decided to use up a gorgeous ripe avocado in the fridge and knew it wou...
I definitely have strawberries on the brain this week. I think my little obsession was triggered from spending the past two consecutive weekends in Co. Wexford, where the strawberries are quite possibly the bes...
Throughout my childhood, strawberries and cream marked the beginning of summer. My primary school would serve the season's first juicy strawberries with a dollop of whipped cream as a lunchtime pudding, and...
Looking for an easy and tasty treat to enjoy with friends and family this weekend?
These crispy quinoa pop bars always go down very well in my house, and they're simple and fun to create. Kids will enjoy ma...
Dublin City was basked in sunshine yesterday evening when I attended the 2nd birthday celebrations for Goss.ie at House Dublin. The room looked beautiful, with balloons and colourful decorations overhead as...
I'm really looking forward to doing a cookery demo along with Oliver McCabe of Select Stores Dalkey and chatting about food and nutrition at the Zurich Dalkey Book Festival on Sunday June 19th from 3-4pm. It's ...
Our incredible run of sunny weather here in Ireland came to an abrupt, albeit temporary, end this morning when the skies darkened and gave way to a loud clap of thunder and a rainstorm. It was so loud that the ...
Lace never goes out of fashion, and during the winter months you're likely to spot me in something with black lace for a dressy night out. But in warmer, sunnier weather, like the kind of gorgeous sunshine we'v...
I don't know about you, but all of this glorious sunshine we've been enjoying in Ireland has got me thinking about picnics and my favourite foods to enjoy al fresco. My husband and I have been making the most o...
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OK