Chocolate. Fudge. Need I say more?!
These beauties taste rich, decadent, chocolatey, fudgey and make the perfect quick treat for when only chocolate will do. Made with only a few key ingredient...
If you have been following a few of the recipes on this site or have read my book, you may have spotted that I'm a huge fan of smoothies!
I love that you can literally create any flavour combination you ...
Breakfast tends to be the meal of the day that I'm asked most frequently about.
Often people are stuck for healthy ideas and need some inspiration for a brekkie that will keep them feeling full, boost th...
This Easter, rather than buying the usual overpriced egg, I set myself the challenge of making my own. And I was rather pleased to find that it was far more simple than it looks ;)
Creamy
Sweet
Mel...
Easter is fast approaching and that means a serious chocolate overload this weekend! But did you know that it's incredibly quick and easy to make your own chocolate at home using just three main ingredients?
...
Fresh, filling and lightly spicy, today's quick lunch perfectly hit the spot!
I haven't been to the supermarket in the past few days, so had rather slim pickings to create a meal from. But a carton ...
I think these chickpea crêpes may very well be my new foodie obsession! They're light, quick and so easy to make, and their nutrition content is pretty impressive...
Made from chickpea flour and...
Crisp and golden on the outside, soft and fudgey on the inside... these blondies make a totally delicious and filling snack! They have all the texture of a brownie, yet the ingredients are guilt-free and th...
I've been feeling very giddy today! Spring is definitely my favourite time of year (April is my birth month) and right now, it feels that spring is properly here. Dublin was basked in sunshine today, the sk...
As a little girl, I absolutely adored white chocolate. Perhaps it was the clever marketing campaign featuring the Milkybar Kid, or its almost sickly sweet taste. But I was always fascinated by the novelty o...
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